411 on Island Fresh Eggs
Imported eggs are stamped US in red and travels 5 days by ship plus processing and trucking to the docks.
Hawaii farms have adopted safety measures that exceed the national guidelines
Eggs produced in Hawaii come from family farms, not large factory farms. Hawaii's flocks are small by comparison and do not require antibiotics.
Hawaii's climate allows flocks to be raised in fresh air houses instead of huge in-door, artificially lit factories.
How to look for a fresh egg
BROWN or WHITE? Brown eggs come from brown chickens, and white eggs come from white chickens. Nutritionally, there's no difference, but brown eggs are often a little bigger, have a richer taste and darker colored yolk. That may be because brown chickens are larger than white ones and eat more food. If it seems like brown eggshells are harder to crack, it's probably because they come from younger chicken.